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雅思大作文解析有嗎?關(guān)于為什么明知道不健康卻還要吃的問(wèn)題，該如何描述呢?今天小編就為大家整理，希望可以幫助到大家。

　　大作文題目

　　Many people like to eat unhealthy food even though they know it is bad for them. Why? What effective ways can improve people’s healthy eating habits?

　　高分范文及解析

　　Introduction

　　A conundrum of modern societies is the declining level of health in the general population, such as corpulence, which can be partly ascribed to people’s preference for unhealthy foods despite the fact that they know the detriments. Personally, behind such preference are two predominant factors, and this thorny issue can hopefully be tackled.

　　解析

　　說(shuō)明文題型，問(wèn)原因和解決辦法。該話題與12月2日剛考過(guò)的話題相似：Shops should not be allowed to sell any food or drink that has been scientifically proved to be bad for people’s health. To what extent do you agree or disagree? 這題干不就是一種解決辦法嘛?另外，劍16 Test 3 以及 6月17日考題，都是與健康飲食相關(guān)的題。

　　Ø conundrum n. 難題

　　Ø corpulence n. 肥胖，臃腫

　　Ø be ascribed to 被歸因于

　　Ø detriment n. 壞處

　　Reasons

　　To commence, the sound flavour that junk food offers should be responsible for the unhealthy diet. This is mainly because those unhealthy foods are usually sugar-, salt-, or fat-laden ones high in calorie and GI, which, after being eaten, will stimulate nerve cells to produces dopamine, a chemical functioning as a neurotransmitter to convey bliss and excitement. For this reason, people prefer or even easily get addicted to sugary beverages and fatty foods, especially the ones whose mouthfeel has been enhanced./ Besides, it is due to the surging living pressure that most employees nowadays have to work non-stop. In this case, they tend to order these instant foods, usually unhealthy ones, which fit the current fast-paced life.

　　解析

　　原因1：好吃;原因2：壓力大 → 快節(jié)奏的生活→ 一些不健康的食品，比如快餐，比較適合這種趨勢(shì)

　　Ø laden adj. 滿載的，裝滿的(lade的過(guò)去分詞)

　　Ø dopamine n. 多巴胺

　　Ø function as v. 起…作用

　　Ø neurotransmitter n. 神經(jīng)遞質(zhì)

　　Ø mouthfeel n. 口感

　　Solutions

　　Considering the gravity of this trend, two schemes can be put on the agenda. The first approach is that policies regarding subsidisation can be issued by governments to motivate manufacturers to develop diet and delicious products. Meanwhile, the subsidies can also to some extent reduce the production costs, which will guarantee the newly-developed products sold with a proper price. Besides, high tax could be imposed on unhealthy food products. In this way, producers will thus have to raise the price for the sake of ensuring their profits, which naturally follows that ordinary people are more likely to consume the aforementioned cheaper but healthy alternatives.

　　解析

　　整體方案就是調(diào)控價(jià)格：1. 用補(bǔ)貼鼓勵(lì)公司研發(fā)健康美味的產(chǎn)品，同時(shí)降低新研發(fā)產(chǎn)品的售賣價(jià)格;2. 提高不健康食品的稅收 → 售賣價(jià)格提高 → 人們選擇買前面更便宜且健康的食品

　　Ø diet adj. 低脂肪的，低糖的

　　Ø impose vt. 征收

　　Conclusion

　　To recapitulate, since possible culprits and feasible remedies have been enumerated, this crisis can be promisingly resolved with joint efforts of relevant parties.

　　解析

　　重申觀點(diǎn)

　　Ø recapitulate v. 總結(jié)

　　Ø culprit n. 罪犯;(不好事情的)原因

　　Ø remedy n. 治療方案;解決辦法

　　Ø promisingly adv. 有希望地

　　Ø joint efforts 通力合作